Shahsavand hot chocolate
Weight: 480 grams and quantity: 24 sachets
Ingredients: cocoa powder, sugar, glucose syrup, vegetable oil, vanilla flavoring, emulsifier, stabilizer, lubricant, beta-carotene.
1- Open the sachet and empty the contents into the cup.
2- Add 160 cc of boiling water (85-90 degrees Celsius) and stir.
3- Now it’s time to enjoy drinking hot chocolate.